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Rapeseeds are a type of oil seeds. The seed grown in Ethiopia is of two species; Ethiopian mustard and Argentina rapeseed. Ethiopian mustard is able to resist both drought and flooding than Argentina rapeseed, it also adapt to a wide range of soil types, including the marginal ones, to grow in cool climates and at high altitudes. Rapeseeds need a subtropical or tropical climate with more than 500 millimeters of annual rain.

Our Rapeseed is cultivated mainly for its oil-rich seed, the third largest source of vegetable oil in the world. Rapeseed oil was produced in the 19th century as a source of a lubricant for steam engines. It was less useful as food for animals or humans because it has a bitter taste due to high levels of glucosinolates. Varieties have now been bred to reduce the content of glucosinolates, yielding more palatable oil. This has had the side effect that the oil contains much less erucic acid.

Ethiopian Rapeseed is grown for the production of animal feed, vegetable oil for human consumption, and biodiesel; According to the Department of Agriculture, rapeseed was the third leading source of vegetable oil in the world in 2000, after soybean and oil palm, and also the world's second leading source of protein meal, although only one-fifth of the production of the leading soybean meal.

Natural rapeseed oil contains 50% erucic acid. Wild type seeds also contain high levels of glucosinolates (mustard oil glucosindes), chemical compounds that significantly lowered the nutritional value of rapeseed press cakes for animal feed..

Our Rapeseed oil is used as diesel fuel, either as biodiesel, straight in heated fuel systems, or blended with petroleum distillates for powering motor vehicles. Biodiesel may be used in pure form in newer engines without engine damage and is frequently combined with fossil-fuel diesel in ratios varying from 2% to 20% biodiesel. Owing to the costs of growing, crushing, and refining rapeseed biodiesel, the seed-derived biodiesel from new oil costs more to produce than standard diesel fuel, so diesel fuels are commonly made from the used oil. Rapeseed oil is the preferred oil stock for biodiesel production in most of Europe, accounting for about 80% of the feedstock, partly because rapeseed produces more oil per unit of land area compared to other oil sources, such as soybeans, but primarily because canola oil has a significantly lower gel point than most other vegetable oils. 66% of total rapeseed oil supply in the European Union was expected to be used for biodiesel production in the 2010-2011 year.

Rapeseed oil generally contains a high level of erucic acid, which is mildly toxic to humans in large doses. Traditional and other uses have been for lamp oils, soap making, high-temperature and tenacious high-erucic acid lubricating oils, and plastics manufacturing. With the shift to rapeseed 00 in the European Union, the low erucic acid content of the resulting rapeseed oil and its specific fatty acid composition make it highly appreciated edible oil. The by-product is a high-protein animal feed. The feed is mostly employed for cattle feeding, but also for hogs and poultry (though less valuable for these). The meal (from rapeseed 00) has a very low content of the glucosinolates responsible for metabolism disruption in cattle and pigs.

We keep our stock at moisture content less than 9% to prevent insect and or disease outbreaks in storage. Usually our storage system carefully fumigated before storing the stock and all storage areas we have monitored regularly to identify potential problems early. We often pack at the time of sales in 50kg package system but it might vary depend on the demand of the buyers.